Spices › Whole Spices
Fennel Seeds (Saunf)
4.9
Sweet, licorice-flavored seeds for mouth fresheners and curries. A cooling spice that defines the flavor profile of Kashmiri and Gujarati cooking.
100% Pure
No Additives
Rajasthan, India
2024 Harvest
Free Shipping 30-Day Returns
Description
Sweet, licorice-flavored seeds for mouth fresheners and curries. A cooling spice that defines the flavor profile of Kashmiri and Gujarati cooking.
Key Ingredients
100% Whole Fennel Seeds.
Chef's Recipe
Kashmiri Dum Aloo
- Deep fry baby potatoes until the skins are wrinkled.
- Create a yogurt-based gravy flavored heavily with crushed Bari Fresh Fennel Seeds and dry ginger.
- Simmer the potatoes in the gravy on low heat (dum) until they absorb the flavors.
Pro-Tip: Lightly dry-roast fennel seeds before using them in desserts or as a mouth freshener to enhance their sweetness.