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Meat Masala
Spices › Blends

Meat Masala

4.9

Robust, warming spices designed to tenderize and flavor rich meats. High in black cardamom and cloves to handle heavy fats.

100% Pure
No Additives
India
2024 Harvest
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Description

Robust, warming spices designed to tenderize and flavor rich meats. High in black cardamom and cloves to handle heavy fats.

Key Ingredients

Coriander, Cumin, Black Cardamom, Clove, Cinnamon, Black Pepper, and Nutmeg.

Chef's Recipe

Sunday Mutton Curry
  1. Brown mutton pieces in ghee with whole spices.
  2. Add caramelized onions, ginger-garlic paste, and tomatoes.
  3. Stir in 2 tbsp Bari Fresh Meat Masala and slow cook for 90 minutes.

Pro-Tip: Use this masala as a dry rub for grilling lamb chops—let it marinate overnight for deep flavor penetration.

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